HAHA!!!

yep! i think they taste okay but could do with more cheese. the base was totally off because we were too lazy to go down to the supermarket to get digestive biscuits.

have you felt the weather?!!!

so yes, we simply used butter biscuits!

i think we definitely could have done better if we had estimated the amount of cheese there was and used lesser souffle cups. HAHA!!!

but i was thinking.. maybe i should really take up jane's idea and try baking and selling them. but i have no idea where it starts. any ideas? any one?

anyways! we baked something else but it came out terribly different. but it tasted like waffles somehow! pretty cool i'd say. but i dont get how some cookies can stay crisp for long. is there a certain method that makes things that way?!

oh hello there smiley! thanks for a smile too! my tagboard has been quite dead. haha!

(:

alrights, i think i shall stop here! i've got quite a bit of things on my mind and boy am i sticky!!!

loves!!!

vanessa.c